LEMON LINGUINE
8 oz linguine or other pasta
4 Tbsp. butter
1 Tbsp. lemon juice
1 1/2 tsp. basil
1/2 tsp. garlic powder
1/2 tsp. Mrs. Dash lemon-pepper seasoning
1/4 c. grated parmesan
Cook pasta according to package directions. While pasta is cooking, combine butter, lemon juice, and seasonings. Cook and stir until melted.
Drain pasta. Add to butter mixture and toss to coat. Add parmesan and mix well.
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