My Tried & True Recipes

Monday, February 17, 2014

Creamy Mustard Rice

CREAMY MUSTARD RICE


1 bell pepper, diced
Butter
2 c. cooked rice
Mustard
Cream
Salt and pepper to taste

Saute bell pepper in butter. Combine with rest of ingredients.
Posted by CMB at 12:07 PM
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Labels: rice, side dish

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